Conference Catering
Minimum numbers 10 people
| The Ultimate Conference Package | $42.50 per person |
| Inclusions: set up, glasses, crockery, napkins and cutlery, replenish and tidy up before lunch, pack up on conclusion | |
| Continuous brewed coffee and tea - all day | (starting time) |
| Brewed coffee,English brekfast tea plus herbal teas | |
| Morning Tea | (morning tea time) |
| Homemade Macadamia nut short bread biscuits, Mini Danish pastries | |
| Fruit platter includes: watermelon and rockmelon, other market fresh fruits | |
| Lunch | (lunch time) |
| Freshly baked pumpkin bread and focaccia rolls sandwiches | |
| Gourmet fillings includes: rocket salad or baby spinach leaves, | |
| Chicken and aioli, smoked salmon and egg, rare roast beef and seeded mustard | |
| Leg ham with sliced tomato, prawns on rocket salad | |
| Vegetarian char-grilled egg-plant, rocket salad, hummus or tzatziki,tomato chutney | |
| Our sandwich selections always include 25% vegetarian fillings | |
| Hot items: | |
| Mini chicken satays, Mini vegetarian quiches | |
| Fruit platter includes: watermelon, rockmelon, other market fresh fruits | |
| Orange juice and mineral water served with lunch | |
| Afternoon tea | (afternoon tea time) |
| Raspberry and white chocolate muffins, fruit basket | (finishing time) |
| Menu options: | |
| In the cold winter months replace the hot finger food with a hot soup | |
| Home made pumpkin soup (vegetarian style no bacon or meat stock) or Minestrone soup | |
| For two or three day conferences, we will prepare you other sandwich menu options, or a hot fork lunch can be substituted at no extra expense. | |
| Delivery fee: | |
| Per day for all conference packages (Zone A) | $55.00 |
| Per day for all conference packages (Zone B) | $88.00 |
| Staff charged at : $340.00 per staff member per day (9.00 am – 5.00 pm) | |
| Special dietary requirements can be catered for on request | |
25% surcharge on all menus for Sundays
50% surcharge on all menus for Public holidays
Printer-friendly version