Minimum numbers 10 people
| Sandwich fillings and toppings may include: | |
| Chicken, roast beef, curried egg, smoked salmon and egg, prawns, avocado, asparagus, double smoked leg ham, alfalfa, sun-dried tomato, cucumber, cheese, tomato, snow-pea sprouts | |
| Connoisseurs Sandwich Lunch | $13.20 per person |
| Triangle sandwiches, six triangles per person | |
| unsalted butter on white, wholemeal and multi-grain bread | |
| Sliced Australian cheeses garnished with dried fruit, served with cracker biscuits | |
| Cheeses include: sun-dried tomato, edam, gouda, Swiss and provolone | |
| Fresh fruit platter include: rock melon, honey dew, watermelon and pineapple | |
| French Style Lunch | $15.50 per person |
| Croissants and Open face sandwiches on French bread stick | |
| Sliced fresh fruit platter with dipping yogurt | |
| Executive Style Lunch | $18.50 per person |
| Wraps and Kaiser rolls | |
| Hot items: | |
| Mini lamb kebabs with dipping sauce | |
| Mini vegetarian quiches | |
| Sweet item: | |
| Mini custard fruit tartlet | |
| Fresh fruit platter with dipping yogurt | |
| Boardroom Working Lunch | $28.50 per person |
| Hot items: | |
| Lamb Koftas with sweet yogurt and cucumber dip | |
| Chicken in filo filled with avocado and cheese | |
| Mini smoked salmon and brie quiches | |
| Cheese Platter | |
| Premium Australian cheeses including Tasmanian brie, sun dried tomato, mature vintage cheddar, garnished with dried fruits and cracker biscuits | |
| Sliced cheeses and fresh fruit platter(s) | $8.20 per person |
| Sliced Australian cheeses garnished with dried fruit, served with cracker biscuits | |
| Cheeses include: sun-dried tomato, edam, gouda, Swiss and provolone | |
| Fresh fruit platter include: rock melon, honeydew, watermelon and pineapple | |
| Deluxe cheese platter | $16.50 per person |
| Premium Australian cheeses include: Tasmanian brie, sun dried tomato, mature vintage cheddar, garnished with dried fruits and cracker biscuits | |
| Fruit basket: With whole pieces of seasonal fruit | |
| Hot finger food items served with lunches | |
| Hot items are one per person | |
| Mini sausage rolls | $2.50 |
| Spinach and feta triangles | $3.25 |
| Mini vegetarian quiches | $3.25 |
| Chicken Satays | $3.25 |
| Mini Lamb kebabs | $3.75 |
| Mini salmon and brie quiches | $3.75 |
| Lamb Kofta with dipping sauce | $3.75 |
| Other sandwich options | |
| Triangle sandwiches | $4.90 four triangles per serve |
| Open sandwich on French bread stick (2 per serve) | $6.20 per serve |
| Freshly baked croissants | $6.30 per serve |
| Kaiser rolls (2 per serve) | $6.30 per serve |
| Sliced fresh fruit platter with dipping yogurt | $5.50 per person |
| Chicken wrapped in filo pastry filled with avocado and cheese | $3.50 |
| Special dietary requirements can be catered for on request | |
Connoisseur Catering delivery fees apply on all orders and vary depending on your location.
If you require service staff $42.50 per hour (minimum 3 hours per staff member)
25% surcharge on all menus for Sundays
50% surcharge on all menus for Public holidays
Party Hire - Click Here
Printer-friendly version